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Seeds Pumpkin And Squash Seeds Whole Roasted With Salt Added

Seeds, pumpkin and squash seeds, whole, roasted, with salt added

Calories
446kcal
Protein
19g
Carbs
54g
Fat
19g

Nutritional Highlights

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High in fiber with 18.4g per 100g (66% DV) — supports digestion and satiety

Excellent source of Sodium (110% DV), Zinc (94% DV), Copper (77% DV), Dietary Fiber (66% DV)

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Contains 19.4g of fat with only 19% saturated — a good balance of healthy fats for nutrient absorption and satiety

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📊Complete Nutrition Information

NutrientAmount% Daily Value
Calories446kcal22%
Protein19g37%
Total Fat19g25%
Saturated Fat3.7g18%
Cholesterol0mg0%
Carbohydrates54g20%
Dietary Fiber18g66%
Sodium2540mg110%
Calcium55mg4%
Iron3.3mg18%
Potassium919mg20%
Vitamin A3.0mcg0%
Vitamin C0.30mg0%
Vitamin D0mcg0%
Vitamin B6<0.1mg2%
Vitamin B120mcg0%
Folate9.0mcg2%
Thiamin (B1)<0.1mg3%
Riboflavin (B2)<0.1mg4%
Niacin (B3)0.29mg2%
Phosphorus92mg7%
Magnesium262mg62%
Zinc10mg94%
Copper0.69mg77%
Manganese0.50mg22%

⚖️Common Serving Sizes

1 undetermined
28g
125kcal
5.2gprotein
1 undetermined
64g
285kcal
11.9gprotein

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Data from USDA FoodData Central. Values per 100g.