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Beef Chuck Under Blade Steak Boneless Separable Lean And Fat Trimmed To 0" Fat

Beef, chuck, under blade steak, boneless, separable lean and fat, trimmed to 0" fat, choice, cooked, braised

Calories
284kcal
Protein
28g
Carbs
0g
Fat
19g

Nutritional Highlights

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High-protein: 39% of calories come from protein (27.6g per 100g)

Excellent source of Vitamin B12 (135% DV), Zinc (87% DV), Selenium (58% DV), Protein (55% DV)

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📊Complete Nutrition Information

NutrientAmount% Daily Value
Calories284kcal14%
Protein28g55%
Total Fat19g25%
Saturated Fat7.7g38%
Trans Fat1.1g
Cholesterol98mg33%
Carbohydrates0g0%
Dietary Fiber0g0%
Sugars0g
Sodium64mg3%
Calcium14mg1%
Iron2.8mg16%
Potassium275mg6%
Vitamin A8.0mcg1%
Vitamin C0mg0%
Vitamin D0.20mcg1%
Vitamin E<0.1mg1%
Vitamin K1.6mcg1%
Vitamin B60.31mg18%
Vitamin B123.3mcg135%
Folate7.0mcg2%
Thiamin (B1)<0.1mg6%
Riboflavin (B2)0.22mg17%
Niacin (B3)3.8mg24%
Phosphorus183mg15%
Magnesium20mg5%
Zinc9.5mg87%
Copper<0.1mg10%
Manganese<0.1mg1%
Selenium32mcg58%

⚖️Common Serving Sizes

3 undetermined
85g
241kcal
23.5gprotein
1 undetermined
445g
1264kcal
122.8gprotein

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Data from USDA FoodData Central. Values per 100g.