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Beef Loin Tenderloin Steak Boneless Separable Lean Only Trimmed To 0" Fat Choice

Beef, loin, tenderloin steak, boneless, separable lean only, trimmed to 0" fat, choice, raw

Calories
143kcal
Protein
22g
Carbs
0g
Fat
6.2g

Nutritional Highlights

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High-protein: 61% of calories come from protein (21.8g per 100g)

Excellent source of Vitamin B12 (142% DV), Protein (44% DV), Vitamin B6 (36% DV), Selenium (35% DV)

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Contains 6.16g of fat with only 34% saturated — a good balance of healthy fats for nutrient absorption and satiety

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Very low sodium (45mg) — heart-friendly

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📊Complete Nutrition Information

NutrientAmount% Daily Value
Calories143kcal7%
Protein22g44%
Total Fat6.2g8%
Saturated Fat2.1g11%
Trans Fat0.29g
Cholesterol60mg20%
Carbohydrates0g0%
Dietary Fiber0g0%
Sugars0g
Sodium45mg2%
Calcium13mg1%
Iron2.5mg14%
Potassium284mg6%
Vitamin C0mg0%
Vitamin D0.10mcg1%
Vitamin E0.24mg2%
Vitamin K1.5mcg1%
Vitamin B60.61mg36%
Vitamin B123.4mcg142%
Folate3.0mcg1%
Thiamin (B1)<0.1mg4%
Riboflavin (B2)0.31mg24%
Niacin (B3)4.5mg28%
Phosphorus212mg17%
Magnesium12mg3%
Zinc3.3mg30%
Copper<0.1mg7%
Manganese<0.1mg0%
Selenium20mcg35%

⚖️Common Serving Sizes

4 undetermined
113g
162kcal
24.6gprotein
1 undetermined
168g
240kcal
36.6gprotein

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Data from USDA FoodData Central. Values per 100g.