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Beef Rib Back Ribs Bone-in Separable Lean Only Trimmed To 0" Fat All Grades

Beef, rib, back ribs, bone-in, separable lean only, trimmed to 0" fat, all grades, cooked, braised

Calories
299kcal
Protein
28g
Carbs
0g
Fat
21g

Nutritional Highlights

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High-protein: 38% of calories come from protein (28.4g per 100g)

Excellent source of Vitamin B12 (96% DV), Protein (57% DV), Zinc (55% DV), Selenium (52% DV)

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📊Complete Nutrition Information

NutrientAmount% Daily Value
Calories299kcal15%
Protein28g57%
Total Fat21g26%
Saturated Fat8.1g41%
Cholesterol90mg30%
Carbohydrates0g0%
Dietary Fiber0g0%
Sugars0g
Sodium68mg3%
Calcium22mg2%
Iron2.7mg15%
Potassium284mg6%
Vitamin A2.0mcg0%
Vitamin C0mg0%
Vitamin D0.20mcg1%
Vitamin E0.10mg1%
Vitamin K1.6mcg1%
Vitamin B60.57mg33%
Vitamin B122.3mcg96%
Folate7.0mcg2%
Thiamin (B1)0.11mg9%
Riboflavin (B2)0.35mg27%
Niacin (B3)5.9mg37%
Phosphorus187mg15%
Magnesium26mg6%
Zinc6.1mg55%
Copper<0.1mg9%
Selenium29mcg52%

⚖️Common Serving Sizes

1 undetermined
1159g
3465kcal
329.2gprotein
3 undetermined
85g
254kcal
24.1gprotein

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Data from USDA FoodData Central. Values per 100g.