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Egg Substitute Powder

Egg substitute, powder

Calories
444kcal
Protein
56g
Carbs
22g
Fat
13g

Nutritional Highlights

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High-protein: 50% of calories come from protein (55.5g per 100g)

Excellent source of Selenium (233% DV), Cholesterol (191% DV), Vitamin B12 (147% DV), Riboflavin (B2) (135% DV)

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Contains 13g of fat with only 29% saturated — a good balance of healthy fats for nutrient absorption and satiety

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📊Complete Nutrition Information

NutrientAmount% Daily Value
Calories444kcal22%
Protein56g111%
Total Fat13g17%
Saturated Fat3.8g19%
Cholesterol572mg191%
Carbohydrates22g8%
Dietary Fiber0g0%
Sugars22g
Sodium800mg35%
Calcium326mg25%
Iron3.2mg18%
Potassium744mg16%
Vitamin A369mcg41%
Vitamin C0.80mg1%
Vitamin D0mcg0%
Vitamin E1.3mg8%
Vitamin K0.40mcg0%
Vitamin B60.14mg8%
Vitamin B123.5mcg147%
Folate125mcg31%
Thiamin (B1)0.23mg19%
Riboflavin (B2)1.8mg135%
Niacin (B3)0.58mg4%
Phosphorus478mg38%
Magnesium65mg15%
Zinc1.8mg17%
Copper0.21mg23%
Manganese<0.1mg3%
Selenium128mcg233%

⚖️Common Serving Sizes

0.7 undetermined
20g
89kcal
11.1gprotein
0.35 undetermined
10g
44kcal
5.6gprotein

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Data from USDA FoodData Central. Values per 100g.