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Lamb Rib Separable Lean And Fat Trimmed To 1/4" Fat Choice

Lamb, rib, separable lean and fat, trimmed to 1/4" fat, choice, raw

Calories
372kcal
Protein
15g
Carbs
0g
Fat
34g

Nutritional Highlights

Excellent source of Vitamin B12 (87% DV), Saturated Fat (76% DV), Total Fat (44% DV), Niacin (B3) (38% DV)

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📊Complete Nutrition Information

NutrientAmount% Daily Value
Calories372kcal19%
Protein15g29%
Total Fat34g44%
Saturated Fat15g76%
Cholesterol76mg25%
Carbohydrates0g0%
Dietary Fiber0g0%
Sodium56mg2%
Calcium15mg1%
Iron1.4mg8%
Potassium190mg4%
Vitamin A0mcg0%
Vitamin C0mg0%
Vitamin E0.18mg1%
Vitamin B60.11mg6%
Vitamin B122.1mcg87%
Folate14mcg4%
Thiamin (B1)0.10mg8%
Riboflavin (B2)0.19mg15%
Niacin (B3)6.1mg38%
Phosphorus137mg11%
Magnesium18mg4%
Zinc2.7mg25%
Copper<0.1mg10%
Manganese<0.1mg1%
Selenium17mcg31%

⚖️Common Serving Sizes

1 undetermined
454g
1689kcal
65.8gprotein
1 undetermined
28g
104kcal
4.1gprotein

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Data from USDA FoodData Central. Values per 100g.