Pork Variety Meats and By-products (Cooked)
Pork, fresh, variety meats and by-products, feet, cooked, simmered
Per 100g, Pork Variety Meats and By-products (Cooked) has 238 calories, 21.9g protein, 0g carbs, and 16g fat.
Pork Variety Meats and By-products (Cooked) has 238 calories per 100g with 21.9g of protein, 0g of carbohydrates, 16g of fat. It's a solid protein source, making it a worthwhile addition to a balanced diet. It is also high in saturated fat with 4.34g per 100g, which is worth watching if you are managing heart health or cholesterol.
Source: FDA RACC - FDA RACC for meat, poultry, fish, and shellfish entrees without sauce is 85 g cooked or 110 g uncooked.
✨Nutritional Highlights
High-protein: 37% of calories come from protein (21.9g per 100g)
Excellent source of Protein (44% DV), Selenium (42% DV), Cholesterol (36% DV), Saturated Fat (22% DV)
Contains 16g of fat with only 27% saturated — a good balance of healthy fats for nutrient absorption and satiety
⚠️Things to Watch
High in saturated fat with 4.34g per 100g, which is worth watching if you are managing heart health or cholesterol.
Relatively high in cholesterol at 107mg per 100g.
🍽️Pairs Well With
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📊Complete Nutrition Information
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Calories | 238kcal | 12% |
| Protein | 22g | 44% |
| Total Fat | 16g | 21% |
| Saturated Fat | 4.3g | 22% |
| Trans Fat | 0g | — |
| Cholesterol | 107mg | 36% |
| Carbohydrates | 0g | 0% |
| Dietary Fiber | 0g | 0% |
| Sugars | 0g | — |
⚖️Common Serving Sizes
📰Related Articles
❓Frequently Asked Questions
- How many calories are in Pork Variety Meats and By-products (Cooked)?
- A 100g serving of Pork Variety Meats and By-products (Cooked) has 238 calories. You'll also get 21.9g of protein per serving.
- Is Pork Variety Meats and By-products (Cooked) high in protein?
- Pork Variety Meats and By-products (Cooked) has 21.9g of protein per 100g, which is considered high. That means about 37% of its calories come from protein.
- How much fat is in Pork Variety Meats and By-products (Cooked)?
- Pork Variety Meats and By-products (Cooked) has 16g of total fat per 100g, which is considered moderate. Of that, 4.34g is saturated fat.
- How many carbs are in Pork Variety Meats and By-products (Cooked)?
- Pork Variety Meats and By-products (Cooked) contains 0g of carbohydrates per 100g.
- What are the macros for Pork Variety Meats and By-products (Cooked)?
- Per 100g, Pork Variety Meats and By-products (Cooked) has 238 calories, 21.9g protein, 0g carbs, and 16g fat.
- How many calories in 3 oz cooked of Pork Variety Meats and By-products (Cooked)?
- A typical serving of Pork Variety Meats and By-products (Cooked) (3 oz cooked, 85g) has 202 calories and 18.6g of protein.
- Is Pork Variety Meats and By-products (Cooked) good for weight loss?
- Pork Variety Meats and By-products (Cooked) comes in at 238 calories per 100g. Portion control matters here — pair it with lower-calorie foods to balance things out.