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Pork Cured Ham With Natural Juices Rump Bone-in Separable Lean And Fat

Pork, cured, ham with natural juices, rump, bone-in, separable lean and fat, unheated

Calories
200kcal
Protein
20g
Carbs
0.43g
Fat
13g

Nutritional Highlights

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High-protein: 39% of calories come from protein (19.7g per 100g)

Excellent source of Selenium (65% DV), Protein (39% DV), Niacin (B3) (39% DV), Sodium (36% DV)

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Contains 13.3g of fat with only 33% saturated — a good balance of healthy fats for nutrient absorption and satiety

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📊Complete Nutrition Information

NutrientAmount% Daily Value
Calories200kcal10%
Protein20g39%
Total Fat13g17%
Saturated Fat4.4g22%
Trans Fat0.10g
Cholesterol67mg22%
Carbohydrates0.43g0%
Dietary Fiber0g0%
Sugars0.43g
Sodium838mg36%
Calcium8.0mg1%
Iron0.94mg5%
Potassium278mg6%
Vitamin A11mcg1%
Vitamin C0mg0%
Vitamin E0.34mg2%
Vitamin K0mcg0%
Vitamin B60.31mg18%
Vitamin B120.47mcg20%
Folate1.0mcg0%
Thiamin (B1)0.26mg22%
Riboflavin (B2)0.18mg14%
Niacin (B3)6.3mg39%
Phosphorus231mg18%
Magnesium19mg5%
Zinc2.1mg20%
Copper0.11mg12%
Manganese<0.1mg1%
Selenium36mcg65%

⚖️Common Serving Sizes

1 undetermined
454g
908kcal
89.4gprotein
3 undetermined
85g
170kcal
16.7gprotein

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Data from USDA FoodData Central. Values per 100g.