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Pork Cured Shoulder Arm Picnic Separable Lean Only

Pork, cured, shoulder, arm picnic, separable lean only, roasted

Calories
170kcal
Protein
25g
Carbs
0g
Fat
7.0g

Nutritional Highlights

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High-protein: 59% of calories come from protein (24.9g per 100g)

Excellent source of Selenium (75% DV), Thiamin (B1) (61% DV), Sodium (53% DV), Protein (50% DV)

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Contains 7.04g of fat with only 34% saturated — a good balance of healthy fats for nutrient absorption and satiety

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📊Complete Nutrition Information

NutrientAmount% Daily Value
Calories170kcal9%
Protein25g50%
Total Fat7.0g9%
Saturated Fat2.4g12%
Cholesterol48mg16%
Carbohydrates0g0%
Dietary Fiber0g0%
Sugars0g
Sodium1230mg53%
Calcium11mg1%
Iron1.1mg6%
Potassium292mg6%
Vitamin A0mcg0%
Vitamin C0mg0%
Vitamin D0.90mcg5%
Vitamin E0.26mg2%
Vitamin K0mcg0%
Vitamin B60.37mg22%
Vitamin B121.1mcg46%
Folate4.0mcg1%
Thiamin (B1)0.73mg61%
Riboflavin (B2)0.23mg17%
Niacin (B3)4.8mg30%
Phosphorus243mg19%
Magnesium16mg4%
Zinc2.9mg27%
Copper0.13mg14%
Manganese<0.1mg1%
Selenium41mcg75%

⚖️Common Serving Sizes

3 undetermined
85g
145kcal
21.2gprotein
1 undetermined
140g
238kcal
34.9gprotein

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Data from USDA FoodData Central. Values per 100g.