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Pork Loin Blade (chops) Boneless

Pork, fresh, loin, blade (chops), boneless, separable lean only, boneless, cooked, broiled

Calories
169kcal
Protein
26g
Carbs
0.89g
Fat
6.7g

Nutritional Highlights

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High-protein: 62% of calories come from protein (26.1g per 100g)

Excellent source of Selenium (86% DV), Thiamin (B1) (56% DV), Protein (52% DV), Niacin (B3) (50% DV)

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Contains 6.74g of fat with only 24% saturated — a good balance of healthy fats for nutrient absorption and satiety

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📊Complete Nutrition Information

NutrientAmount% Daily Value
Calories169kcal8%
Protein26g52%
Total Fat6.7g9%
Saturated Fat1.6g8%
Cholesterol76mg25%
Carbohydrates0.89g0%
Dietary Fiber0g0%
Sugars0g
Sodium58mg3%
Calcium7.0mg1%
Iron0.92mg5%
Potassium430mg9%
Vitamin A2.0mcg0%
Vitamin C0mg0%
Vitamin D0.60mcg3%
Vitamin E0.23mg2%
Vitamin K0mcg0%
Vitamin B60.54mg32%
Vitamin B120.69mcg29%
Folate0mcg0%
Thiamin (B1)0.67mg56%
Riboflavin (B2)0.26mg20%
Niacin (B3)8.1mg50%
Phosphorus284mg23%
Magnesium25mg6%
Zinc2.5mg22%
Copper<0.1mg8%
Manganese<0.1mg0%
Selenium47mcg86%

⚖️Common Serving Sizes

3 undetermined
85g
144kcal
22.2gprotein
1 undetermined
131g
221kcal
34.2gprotein

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Data from USDA FoodData Central. Values per 100g.