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Pork Loin Center Loin (chops) Bone-in Separable Lean And Fat Pan-fried

Pork, fresh, loin, center loin (chops), bone-in, separable lean and fat, cooked, pan-fried

Calories
238kcal
Protein
28g
Carbs
0g
Fat
13g

Nutritional Highlights

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High-protein: 46% of calories come from protein (27.6g per 100g)

Excellent source of Selenium (74% DV), Niacin (B3) (57% DV), Protein (55% DV), Thiamin (B1) (45% DV)

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Contains 13.3g of fat with only 37% saturated — a good balance of healthy fats for nutrient absorption and satiety

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📊Complete Nutrition Information

NutrientAmount% Daily Value
Calories238kcal12%
Protein28g55%
Total Fat13g17%
Saturated Fat4.9g24%
Trans Fat<0.1g
Cholesterol79mg26%
Carbohydrates0g0%
Dietary Fiber0g0%
Sugars0g
Sodium94mg4%
Calcium53mg4%
Iron0.93mg5%
Potassium353mg8%
Vitamin A5.0mcg1%
Vitamin C0mg0%
Vitamin D0.60mcg3%
Vitamin E0.20mg1%
Vitamin K0mcg0%
Vitamin B60.53mg31%
Vitamin B120.79mcg33%
Folate0mcg0%
Thiamin (B1)0.54mg45%
Riboflavin (B2)0.37mg28%
Niacin (B3)9.2mg57%
Phosphorus251mg20%
Magnesium23mg5%
Zinc3.2mg29%
Copper0.12mg13%
Manganese<0.1mg1%
Selenium41mcg74%

⚖️Common Serving Sizes

1 undetermined
172g
409kcal
47.5gprotein
3 undetermined
85g
202kcal
23.5gprotein

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Data from USDA FoodData Central. Values per 100g.