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Pork Loin Country-style Ribs Separable Lean Only Bone-in Broiled

Pork, fresh, loin, country-style ribs, separable lean only, bone-in, cooked, broiled

Calories
216kcal
Protein
28g
Carbs
0g
Fat
12g

Nutritional Highlights

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High-protein: 51% of calories come from protein (27.8g per 100g)

Excellent source of Selenium (78% DV), Niacin (B3) (57% DV), Protein (56% DV), Thiamin (B1) (48% DV)

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Contains 11.6g of fat with only 27% saturated — a good balance of healthy fats for nutrient absorption and satiety

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📊Complete Nutrition Information

NutrientAmount% Daily Value
Calories216kcal11%
Protein28g56%
Total Fat12g15%
Saturated Fat3.1g16%
Cholesterol89mg30%
Carbohydrates0g0%
Dietary Fiber0g0%
Sugars0g
Sodium84mg4%
Calcium61mg5%
Iron1.0mg6%
Potassium370mg8%
Vitamin A3.0mcg0%
Vitamin C0mg0%
Vitamin D1.1mcg6%
Vitamin E0.26mg2%
Vitamin K0mcg0%
Vitamin B60.57mg34%
Vitamin B120.73mcg30%
Folate0mcg0%
Thiamin (B1)0.57mg48%
Riboflavin (B2)0.37mg28%
Niacin (B3)9.2mg57%
Phosphorus284mg23%
Magnesium24mg6%
Zinc3.7mg34%
Copper0.12mg13%
Manganese<0.1mg1%
Selenium43mcg78%

⚖️Common Serving Sizes

3 undetermined
85g
184kcal
23.6gprotein
1 undetermined
122g
264kcal
33.9gprotein

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Data from USDA FoodData Central. Values per 100g.