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Pork Loin Country-style Ribs Separable Lean Only Braised

Pork, fresh, loin, country-style ribs, separable lean only, cooked, braised

Calories
247kcal
Protein
28g
Carbs
0g
Fat
14g

Nutritional Highlights

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High-protein: 45% of calories come from protein (27.7g per 100g)

Excellent source of Selenium (88% DV), Protein (55% DV), Zinc (41% DV), Thiamin (B1) (40% DV)

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Contains 14.3g of fat with only 36% saturated — a good balance of healthy fats for nutrient absorption and satiety

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📊Complete Nutrition Information

NutrientAmount% Daily Value
Calories247kcal12%
Protein28g55%
Total Fat14g18%
Saturated Fat5.1g25%
Trans Fat0.11g
Cholesterol105mg35%
Carbohydrates0g0%
Dietary Fiber0g0%
Sugars0g
Sodium60mg3%
Calcium33mg3%
Iron1.4mg8%
Potassium297mg6%
Vitamin A0mcg0%
Vitamin C0mg0%
Vitamin D1.2mcg6%
Vitamin E0.11mg1%
Vitamin K0mcg0%
Vitamin B60.49mg29%
Vitamin B120.94mcg39%
Folate0mcg0%
Thiamin (B1)0.48mg40%
Riboflavin (B2)0.30mg23%
Niacin (B3)5.7mg36%
Phosphorus208mg17%
Magnesium23mg5%
Zinc4.5mg41%
Copper0.10mg12%
Manganese<0.1mg0%
Selenium49mcg88%

⚖️Common Serving Sizes

1 undetermined
80g
198kcal
22.2gprotein
3 undetermined
85g
210kcal
23.5gprotein

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Data from USDA FoodData Central. Values per 100g.