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Pork Loin Top Loin (chops) Boneless Separable Lean And Fat Braised

Pork, fresh, loin, top loin (chops), boneless, separable lean and fat, cooked, braised

Calories
200kcal
Protein
29g
Carbs
0g
Fat
8.3g

Nutritional Highlights

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High-protein: 58% of calories come from protein (29.2g per 100g)

Excellent source of Selenium (73% DV), Niacin (B3) (62% DV), Protein (58% DV), Thiamin (B1) (44% DV)

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Contains 8.31g of fat with only 39% saturated — a good balance of healthy fats for nutrient absorption and satiety

⚔️Compare Pork Loin Top Loin (chops) Boneless Separable Lean And Fat Braised

See how Pork Loin Top Loin (chops) Boneless Separable Lean And Fat Braised stacks up against similar foods

📊Complete Nutrition Information

NutrientAmount% Daily Value
Calories200kcal10%
Protein29g58%
Total Fat8.3g11%
Saturated Fat3.2g16%
Trans Fat<0.1g
Cholesterol72mg24%
Carbohydrates0g0%
Dietary Fiber0g0%
Sugars0g
Sodium66mg3%
Calcium12mg1%
Iron0.88mg5%
Potassium261mg6%
Vitamin A3.0mcg0%
Vitamin C0mg0%
Vitamin D1.0mcg5%
Vitamin E0.24mg2%
Vitamin K0mcg0%
Vitamin B60.54mg32%
Vitamin B120.67mcg28%
Folate0mcg0%
Thiamin (B1)0.53mg44%
Riboflavin (B2)0.24mg18%
Niacin (B3)9.9mg62%
Phosphorus221mg18%
Magnesium23mg5%
Zinc2.3mg21%
Copper<0.1mg10%
Manganese<0.1mg0%
Selenium40mcg73%

⚖️Common Serving Sizes

1 undetermined
135g
270kcal
39.4gprotein

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Data from USDA FoodData Central. Values per 100g.