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Pork Loin Top Loin (chops) Boneless Separable Lean And Fat Broiled

Pork, fresh, loin, top loin (chops), boneless, separable lean and fat, cooked, broiled

Calories
196kcal
Protein
27g
Carbs
0g
Fat
9.1g

Nutritional Highlights

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High-protein: 54% of calories come from protein (26.6g per 100g)

Excellent source of Selenium (79% DV), Protein (53% DV), Thiamin (B1) (53% DV), Niacin (B3) (52% DV)

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Contains 9.14g of fat with only 35% saturated — a good balance of healthy fats for nutrient absorption and satiety

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Very low sodium (44mg) — heart-friendly

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📊Complete Nutrition Information

NutrientAmount% Daily Value
Calories196kcal10%
Protein27g53%
Total Fat9.1g12%
Saturated Fat3.2g16%
Trans Fat<0.1g
Cholesterol73mg24%
Carbohydrates0g0%
Dietary Fiber0g0%
Sugars0g
Sodium44mg2%
Calcium7.0mg1%
Iron0.63mg4%
Potassium357mg8%
Vitamin A1.0mcg0%
Vitamin C0mg0%
Vitamin D0.10mcg1%
Vitamin E0.11mg1%
Vitamin K0mcg0%
Vitamin B60.70mg41%
Vitamin B120.59mcg25%
Folate0mcg0%
Thiamin (B1)0.64mg53%
Riboflavin (B2)0.19mg15%
Niacin (B3)8.2mg52%
Phosphorus230mg18%
Magnesium26mg6%
Zinc2.1mg19%
Copper<0.1mg9%
Manganese<0.1mg0%
Selenium44mcg79%

⚖️Common Serving Sizes

3 undetermined
85g
167kcal
22.6gprotein
1 undetermined
145g
284kcal
38.6gprotein

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Data from USDA FoodData Central. Values per 100g.