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Pork Ground 96% Lean / 4% Fat Crumbles

Pork, ground, 96% lean / 4% fat, cooked, crumbles

Calories
187kcal
Protein
31g
Carbs
0g
Fat
7.2g

Nutritional Highlights

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High-protein: 65% of calories come from protein (30.6g per 100g)

Excellent source of Selenium (85% DV), Niacin (B3) (69% DV), Protein (61% DV), Vitamin B6 (42% DV)

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Contains 7.15g of fat with only 27% saturated — a good balance of healthy fats for nutrient absorption and satiety

📊Complete Nutrition Information

NutrientAmount% Daily Value
Calories187kcal9%
Protein31g61%
Total Fat7.2g9%
Saturated Fat1.9g10%
Trans Fat<0.1g
Cholesterol78mg26%
Carbohydrates0g0%
Dietary Fiber0g0%
Sugars0g
Sodium84mg4%
Calcium19mg1%
Iron1.1mg6%
Potassium428mg9%
Vitamin A0mcg0%
Vitamin C0mg0%
Vitamin D0.20mcg1%
Vitamin E0.26mg2%
Vitamin K0mcg0%
Vitamin B60.72mg42%
Vitamin B120.86mcg36%
Folate0mcg0%
Thiamin (B1)0.50mg42%
Riboflavin (B2)0.48mg37%
Niacin (B3)11mg69%
Phosphorus261mg21%
Magnesium27mg6%
Zinc2.6mg23%
Copper<0.1mg5%
Manganese<0.1mg1%
Selenium47mcg85%

⚖️Common Serving Sizes

3 undetermined
85g
159kcal

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Data from USDA FoodData Central. Values per 100g.