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Chicken Broilers Or Fryers Light Meat Meat And Skin Raw

Chicken, broilers or fryers, light meat, meat and skin, raw

Calories
186kcal
Protein
20g
Carbs
0g
Fat
11g

Nutritional Highlights

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High-protein: 44% of calories come from protein (20.3g per 100g)

Excellent source of Niacin (B3) (56% DV), Protein (41% DV), Selenium (30% DV), Vitamin B6 (28% DV)

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Contains 11.1g of fat with only 28% saturated — a good balance of healthy fats for nutrient absorption and satiety

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📊Complete Nutrition Information

NutrientAmount% Daily Value
Calories186kcal9%
Protein20g41%
Total Fat11g14%
Saturated Fat3.2g16%
Cholesterol67mg22%
Carbohydrates0g0%
Dietary Fiber0g0%
Sugars0g
Sodium65mg3%
Calcium11mg1%
Iron0.79mg4%
Potassium204mg4%
Vitamin A29mcg3%
Vitamin C0mg0%
Vitamin E0.27mg2%
Vitamin K2.4mcg2%
Vitamin B60.48mg28%
Vitamin B120.34mcg14%
Folate4.0mcg1%
Thiamin (B1)<0.1mg5%
Riboflavin (B2)<0.1mg7%
Niacin (B3)8.9mg56%
Phosphorus163mg13%
Magnesium23mg5%
Zinc0.93mg8%
Copper<0.1mg4%
Manganese<0.1mg1%
Selenium16mcg30%

⚖️Common Serving Sizes

chicken, bone removed
194g
361kcal
39.4gprotein
0.5 undetermined
116g
216kcal
23.5gprotein
4 undetermined
113g
210kcal
22.9gprotein

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Data from USDA FoodData Central. Values per 100g.