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Duck Young Duckling Domesticated White Pekin Leg

Duck, young duckling, domesticated, White Pekin, leg, meat and skin, bone in, cooked, roasted

Calories
217kcal
Protein
27g
Carbs
0g
Fat
11g

Nutritional Highlights

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High-protein: 49% of calories come from protein (26.8g per 100g)

Excellent source of Protein (54% DV), Selenium (40% DV), Cholesterol (38% DV), Niacin (B3) (36% DV)

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Contains 11.4g of fat with only 26% saturated — a good balance of healthy fats for nutrient absorption and satiety

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📊Complete Nutrition Information

NutrientAmount% Daily Value
Calories217kcal11%
Protein27g54%
Total Fat11g15%
Saturated Fat3.0g15%
Cholesterol114mg38%
Carbohydrates0g0%
Sodium110mg5%
Calcium10mg1%
Iron2.1mg12%
Vitamin C1.5mg2%
Niacin (B3)5.8mg36%
Selenium22mcg40%

⚖️Common Serving Sizes

1 undetermined
43g
93kcal
11.5gprotein
3 undetermined
85g
184kcal
22.8gprotein
1 undetermined
92g
200kcal
24.7gprotein

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Data from USDA FoodData Central. Values per 100g.