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Chicken Broilers Or Fryers Meat And Skin Fried Flour

Chicken, broilers or fryers, meat and skin, cooked, fried, flour

Calories
269kcal
Protein
29g
Carbs
3.1g
Fat
15g

Nutritional Highlights

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High-protein: 43% of calories come from protein (28.6g per 100g)

Excellent source of Protein (57% DV), Niacin (B3) (56% DV), Selenium (39% DV), Cholesterol (30% DV)

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Contains 14.9g of fat with only 27% saturated — a good balance of healthy fats for nutrient absorption and satiety

📊Complete Nutrition Information

NutrientAmount% Daily Value
Calories269kcal13%
Protein29g57%
Total Fat15g19%
Saturated Fat4.1g20%
Cholesterol90mg30%
Carbohydrates3.1g1%
Dietary Fiber0.10g0%
Sugars0g
Sodium84mg4%
Calcium17mg1%
Iron1.4mg8%
Potassium234mg5%
Vitamin A27mcg3%
Vitamin C0mg0%
Vitamin D0.10mcg1%
Vitamin E0.63mg4%
Vitamin K2.4mcg2%
Vitamin B60.41mg24%
Vitamin B120.31mcg13%
Folate9.0mcg2%
Thiamin (B1)<0.1mg7%
Riboflavin (B2)0.19mg15%
Niacin (B3)9.0mg56%
Phosphorus191mg15%
Magnesium25mg6%
Zinc2.0mg19%
Copper<0.1mg8%
Manganese<0.1mg1%
Selenium22mcg39%

⚖️Common Serving Sizes

3 undetermined
85g
229kcal
0.5 undetermined
314g
845kcal
1 undetermined
188g
506kcal

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Data from USDA FoodData Central. Values per 100g.