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Lamb Cubed For Stew Or Kabob (leg And Shoulder) Separable Lean Only Trimmed To 1/4" Fat Raw

Lamb, cubed for stew or kabob (leg and shoulder), separable lean only, trimmed to 1/4" fat, raw

Calories
134kcal
Protein
20g
Carbs
0g
Fat
5.3g

Nutritional Highlights

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High-protein: 60% of calories come from protein (20.2g per 100g)

Excellent source of Vitamin B12 (114% DV), Selenium (41% DV), Protein (40% DV), Zinc (38% DV)

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Contains 5.28g of fat with only 36% saturated — a good balance of healthy fats for nutrient absorption and satiety

⚔️Compare Lamb Cubed For Stew Or Kabob (leg And Shoulder) Separable Lean Only Trimmed To 1/4" Fat Raw

See how Lamb Cubed For Stew Or Kabob (leg And Shoulder) Separable Lean Only Trimmed To 1/4" Fat Raw stacks up against similar foods

📊Complete Nutrition Information

NutrientAmount% Daily Value
Calories134kcal7%
Protein20g40%
Total Fat5.3g7%
Saturated Fat1.9g9%
Cholesterol65mg22%
Carbohydrates0g0%
Dietary Fiber0g0%
Sodium65mg3%
Calcium9.0mg1%
Iron1.8mg10%
Potassium284mg6%
Vitamin A0mcg0%
Vitamin C0mg0%
Vitamin E0.22mg1%
Vitamin B60.16mg9%
Vitamin B122.7mcg114%
Folate23mcg6%
Thiamin (B1)0.13mg11%
Riboflavin (B2)0.24mg18%
Niacin (B3)6.0mg37%
Phosphorus189mg15%
Magnesium26mg6%
Zinc4.2mg38%
Copper0.12mg13%
Manganese<0.1mg1%
Selenium23mcg41%

⚖️Common Serving Sizes

1 undetermined
28g
38kcal
5.7gprotein
1 undetermined
454g
608kcal
91.7gprotein

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Data from USDA FoodData Central. Values per 100g.