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Lamb New Zealand Imported Frozen Composite Of Trimmed Retail Cuts Separable Lean And Fat Trimmed To 1/8" Fat

Lamb, New Zealand, imported, frozen, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, cooked

Calories
270kcal
Protein
25g
Carbs
0g
Fat
18g

Nutritional Highlights

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High-protein: 37% of calories come from protein (25.3g per 100g)

Excellent source of Vitamin B12 (113% DV), Protein (51% DV), Niacin (B3) (46% DV), Saturated Fat (44% DV)

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Very low sodium (46mg) — heart-friendly

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📊Complete Nutrition Information

NutrientAmount% Daily Value
Calories270kcal14%
Protein25g51%
Total Fat18g23%
Saturated Fat8.8g44%
Cholesterol106mg35%
Carbohydrates0g0%
Dietary Fiber0g0%
Sodium46mg2%
Calcium15mg1%
Iron2.1mg12%
Potassium161mg3%
Vitamin A0mcg0%
Vitamin C0mg0%
Vitamin B60.11mg6%
Vitamin B122.7mcg113%
Folate1.0mcg0%
Thiamin (B1)0.11mg9%
Riboflavin (B2)0.41mg32%
Niacin (B3)7.3mg46%
Phosphorus211mg17%
Magnesium19mg5%
Zinc3.6mg33%
Copper0.10mg11%
Manganese<0.1mg1%
Selenium2.0mcg4%

⚖️Common Serving Sizes

3 undetermined
85g
230kcal
21.5gprotein
1 undetermined
242g
653kcal
61.2gprotein

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Data from USDA FoodData Central. Values per 100g.