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Lamb Shoulder Arm Separable Lean And Fat Trimmed To 1/4" Fat

Lamb, shoulder, arm, separable lean and fat, trimmed to 1/4" fat, choice, raw

Calories
260kcal
Protein
17g
Carbs
0g
Fat
21g

Nutritional Highlights

Excellent source of Vitamin B12 (102% DV), Saturated Fat (46% DV), Niacin (B3) (38% DV), Selenium (35% DV)

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📊Complete Nutrition Information

NutrientAmount% Daily Value
Calories260kcal13%
Protein17g34%
Total Fat21g27%
Saturated Fat9.2g46%
Cholesterol71mg24%
Carbohydrates0g0%
Dietary Fiber0g0%
Sodium60mg3%
Calcium14mg1%
Iron1.6mg9%
Potassium238mg5%
Vitamin A0mcg0%
Vitamin C0mg0%
Vitamin E0.21mg1%
Vitamin B60.13mg8%
Vitamin B122.4mcg102%
Folate19mcg5%
Thiamin (B1)0.11mg9%
Riboflavin (B2)0.22mg17%
Niacin (B3)6.1mg38%
Phosphorus159mg13%
Magnesium21mg5%
Zinc3.4mg31%
Copper0.10mg11%
Manganese<0.1mg1%
Selenium19mcg35%

⚖️Common Serving Sizes

1 undetermined
133g
346kcal
22.3gprotein
1 undetermined
28g
73kcal
4.7gprotein

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Data from USDA FoodData Central. Values per 100g.