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Pasta Homemade Made With Egg
Pasta, homemade, made with egg, cooked
Calories
130kcal
Protein
5.3g
Carbs
24g
Fat
1.7g
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📊Complete Nutrition Information
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Calories | 130kcal | 7% |
| Protein | 5.3g | 11% |
| Total Fat | 1.7g | 2% |
| Saturated Fat | 0.41g | 2% |
| Cholesterol | 41mg | 14% |
| Carbohydrates | 24g | 9% |
| Sodium | 83mg | 4% |
| Calcium | 10mg | 1% |
| Iron | 1.2mg | 6% |
| Potassium | 21mg | 0% |
| Vitamin A | 17mcg | 2% |
| Vitamin C | 0mg | 0% |
| Vitamin B6 | <0.1mg | 2% |
| Vitamin B12 | 0.10mcg | 4% |
| Folate | 43mcg | 11% |
| Thiamin (B1) | 0.17mg | 14% |
| Riboflavin (B2) | 0.17mg | 13% |
| Niacin (B3) | 1.3mg | 8% |
| Phosphorus | 52mg | 4% |
| Magnesium | 14mg | 3% |
| Zinc | 0.44mg | 4% |
| Copper | <0.1mg | 6% |
| Manganese | 0.18mg | 8% |
⚖️Common Serving Sizes
2 undetermined
57g
74kcal
3gprotein
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Data from USDA FoodData Central. Values per 100g.