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Quail Breast Meat Only

Quail, breast, meat only, raw

Calories
123kcal
Protein
23g
Carbs
0g
Fat
3.0g

Nutritional Highlights

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High-protein: 73% of calories come from protein (22.6g per 100g)

Excellent source of Niacin (B3) (51% DV), Copper (48% DV), Protein (45% DV), Selenium (34% DV)

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Contains both iron (2.31mg) and vitamin C (5mg) — vitamin C enhances iron absorption

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📊Complete Nutrition Information

NutrientAmount% Daily Value
Calories123kcal6%
Protein23g45%
Total Fat3.0g4%
Saturated Fat0.87g4%
Cholesterol58mg19%
Carbohydrates0g0%
Dietary Fiber0g0%
Sodium55mg2%
Calcium10mg1%
Iron2.3mg13%
Potassium260mg6%
Vitamin A11mcg1%
Vitamin C5.1mg6%
Vitamin B60.53mg31%
Vitamin B120.47mcg20%
Folate4.0mcg1%
Thiamin (B1)0.24mg20%
Riboflavin (B2)0.24mg19%
Niacin (B3)8.2mg51%
Phosphorus228mg18%
Magnesium28mg7%
Zinc2.7mg25%
Copper0.43mg48%
Manganese<0.1mg1%
Selenium19mcg34%

⚖️Common Serving Sizes

3 undetermined
85g
105kcal
19.2gprotein
1 undetermined
208g
256kcal
47gprotein
1 undetermined
56g
69kcal
12.7gprotein

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Data from USDA FoodData Central. Values per 100g.