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Turkey Whole Dark Meat Roasted

Turkey, whole, dark meat, cooked, roasted

Calories
173kcal
Protein
28g
Carbs
0g
Fat
6.0g

Nutritional Highlights

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High-protein: 64% of calories come from protein (27.7g per 100g)

Excellent source of Vitamin B12 (69% DV), Selenium (57% DV), Protein (55% DV), Cholesterol (43% DV)

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Contains 6.04g of fat with only 30% saturated — a good balance of healthy fats for nutrient absorption and satiety

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📊Complete Nutrition Information

NutrientAmount% Daily Value
Calories173kcal9%
Protein28g55%
Total Fat6.0g8%
Saturated Fat1.8g9%
Trans Fat<0.1g
Cholesterol128mg43%
Carbohydrates0g0%
Dietary Fiber0g0%
Sugars0g
Sodium104mg5%
Calcium17mg1%
Iron1.4mg8%
Potassium227mg5%
Vitamin A5.0mcg1%
Vitamin C0mg0%
Vitamin D0.30mcg2%
Vitamin E<0.1mg0%
Vitamin K0mcg0%
Vitamin B60.44mg26%
Vitamin B121.6mcg69%
Folate9.0mcg2%
Thiamin (B1)<0.1mg5%
Riboflavin (B2)0.38mg29%
Niacin (B3)6.7mg42%
Phosphorus212mg17%
Magnesium27mg6%
Zinc3.5mg32%
Copper0.13mg14%
Manganese<0.1mg1%
Selenium31mcg57%

⚖️Common Serving Sizes

3 undetermined
85g
147kcal
23.5gprotein

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Data from USDA FoodData Central. Values per 100g.