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Veal Shoulder Arm Separable Lean Only Braised

Veal, shoulder, arm, separable lean only, cooked, braised

Calories
201kcal
Protein
36g
Carbs
0g
Fat
5.3g

Nutritional Highlights

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High-protein: 71% of calories come from protein (35.7g per 100g)

Excellent source of Vitamin B12 (76% DV), Protein (71% DV), Niacin (B3) (67% DV), Zinc (57% DV)

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Contains 5.33g of fat with only 28% saturated — a good balance of healthy fats for nutrient absorption and satiety

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📊Complete Nutrition Information

NutrientAmount% Daily Value
Calories201kcal10%
Protein36g71%
Total Fat5.3g7%
Saturated Fat1.5g7%
Cholesterol155mg52%
Carbohydrates0g0%
Dietary Fiber0g0%
Sodium90mg4%
Calcium30mg2%
Iron1.4mg8%
Potassium347mg7%
Vitamin A0mcg0%
Vitamin C0mg0%
Vitamin E0.47mg3%
Vitamin B60.30mg18%
Vitamin B121.8mcg76%
Folate19mcg5%
Thiamin (B1)<0.1mg5%
Riboflavin (B2)0.33mg25%
Niacin (B3)11mg67%
Phosphorus276mg22%
Magnesium30mg7%
Zinc6.2mg57%
Copper0.14mg15%
Manganese<0.1mg2%
Selenium15mcg28%

⚖️Common Serving Sizes

3 undetermined
85g
171kcal
30.3gprotein
1 undetermined
160g
322kcal
57.1gprotein

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Data from USDA FoodData Central. Values per 100g.