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Veal Sirloin Separable Lean Only Roasted

Veal, sirloin, separable lean only, cooked, roasted

Calories
168kcal
Protein
26g
Carbs
0g
Fat
6.2g

Nutritional Highlights

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High-protein: 63% of calories come from protein (26.3g per 100g)

Excellent source of Vitamin B12 (62% DV), Niacin (B3) (58% DV), Protein (53% DV), Cholesterol (35% DV)

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Contains 6.22g of fat with only 39% saturated — a good balance of healthy fats for nutrient absorption and satiety

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📊Complete Nutrition Information

NutrientAmount% Daily Value
Calories168kcal8%
Protein26g53%
Total Fat6.2g8%
Saturated Fat2.4g12%
Cholesterol104mg35%
Carbohydrates0g0%
Dietary Fiber0g0%
Sodium85mg4%
Calcium14mg1%
Iron0.91mg5%
Potassium365mg8%
Vitamin A0mcg0%
Vitamin C0mg0%
Vitamin E0.46mg3%
Vitamin B60.34mg20%
Vitamin B121.5mcg62%
Folate16mcg4%
Thiamin (B1)<0.1mg5%
Riboflavin (B2)0.37mg28%
Niacin (B3)9.3mg58%
Phosphorus231mg18%
Magnesium27mg6%
Zinc3.5mg32%
Copper0.14mg15%
Manganese<0.1mg1%
Selenium12mcg21%

⚖️Common Serving Sizes

3 undetermined
85g
143kcal
22.4gprotein
1 undetermined
251g
422kcal
66gprotein

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Data from USDA FoodData Central. Values per 100g.