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Lamb Shoulder Arm Separable Lean Only Trimmed To 1/4" Fat Choice Braised

Lamb, shoulder, arm, separable lean only, trimmed to 1/4" fat, choice, cooked, braised

Calories
279kcal
Protein
36g
Carbs
0g
Fat
14g

Nutritional Highlights

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High-protein: 51% of calories come from protein (35.5g per 100g)

Excellent source of Vitamin B12 (110% DV), Protein (71% DV), Selenium (69% DV), Zinc (66% DV)

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Contains 14.1g of fat with only 36% saturated — a good balance of healthy fats for nutrient absorption and satiety

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📊Complete Nutrition Information

NutrientAmount% Daily Value
Calories279kcal14%
Protein36g71%
Total Fat14g18%
Saturated Fat5.0g25%
Cholesterol121mg40%
Carbohydrates0g0%
Dietary Fiber0g0%
Sodium76mg3%
Calcium26mg2%
Iron2.7mg15%
Potassium338mg7%
Vitamin A0mcg0%
Vitamin C0mg0%
Vitamin E0.18mg1%
Vitamin B60.13mg8%
Vitamin B122.6mcg110%
Folate22mcg6%
Thiamin (B1)<0.1mg6%
Riboflavin (B2)0.27mg21%
Niacin (B3)6.3mg40%
Phosphorus232mg19%
Magnesium29mg7%
Zinc7.3mg66%
Copper0.15mg17%
Manganese<0.1mg1%
Selenium38mcg69%

⚖️Common Serving Sizes

1 undetermined
55g
153kcal
19.5gprotein
3 undetermined
85g
237kcal
30.2gprotein

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Data from USDA FoodData Central. Values per 100g.