๐Ÿ–

Lamb Variety Meats and By-products (Cooked)

Lamb, variety meats and by-products, tongue, cooked, braised

Per 100g, Lamb Variety Meats and By-products (Cooked) has 275 calories, 21.6g protein, 0g carbs, and 20.3g fat.

Lamb Variety Meats and By-products (Cooked) has 275 calories per 100g with 21.6g of protein, 0g of carbohydrates, 20.3g of fat. It's a solid protein source, making it a worthwhile addition to a balanced diet. It is also high in saturated fat with 7.83g per 100g, which is worth watching if you are managing heart health or cholesterol.

Source: FDA RACC - FDA RACC for meat, poultry, fish, and shellfish entrees without sauce is 85 g cooked or 110 g uncooked.

Calories
234kcal
Protein
18g
Carbs
0g
Fat
17g

โœจNutritional Highlights

๐Ÿ’ช

High-protein: 31% of calories come from protein (21.6g per 100g)

โญ

Excellent source of Vitamin B12 (263% DV), Cholesterol (63% DV), Selenium (51% DV), Protein (43% DV)

๐Ÿ”„

Contains both iron (2.63mg) and vitamin C (7mg) โ€” vitamin C enhances iron absorption

โš ๏ธThings to Watch

โ€ข

High in saturated fat with 7.83g per 100g, which is worth watching if you are managing heart health or cholesterol.

โ€ข

Relatively high in cholesterol at 189mg per 100g.

๐Ÿฝ๏ธPairs Well With

โš”๏ธCompare Lamb Variety Meats and By-products

Search any food to compare side-by-side

CompassExplore Similar Nutrition Goals

Jump to broader pages related to lamb variety meats and by-products and the nutrition traits people usually care about next.

๐Ÿ“ŠComplete Nutrition Information

NutrientAmount% Daily Value
Calories275kcal14%
Protein22g43%
Total Fat20g26%
Saturated Fat7.8g39%
Cholesterol189mg63%
Carbohydrates0g0%
Dietary Fiber0g0%

โš–๏ธCommon Serving Sizes

3 oz cooked
85g
234kcal
18.4gprotein
1 undetermined
255g
701kcal
55.1gprotein

๐Ÿ“ฐRelated Articles

โ“Frequently Asked Questions

How many calories are in Lamb Variety Meats and By-products (Cooked)?
A 100g serving of Lamb Variety Meats and By-products (Cooked) has 275 calories. You'll also get 21.6g of protein per serving.
Is Lamb Variety Meats and By-products (Cooked) high in protein?
Lamb Variety Meats and By-products (Cooked) has 21.6g of protein per 100g, which is considered high. That means about 31% of its calories come from protein.
How much fat is in Lamb Variety Meats and By-products (Cooked)?
Lamb Variety Meats and By-products (Cooked) has 20.3g of total fat per 100g, which is considered high. Of that, 7.83g is saturated fat.
How many carbs are in Lamb Variety Meats and By-products (Cooked)?
Lamb Variety Meats and By-products (Cooked) contains 0g of carbohydrates per 100g.
What are the macros for Lamb Variety Meats and By-products (Cooked)?
Per 100g, Lamb Variety Meats and By-products (Cooked) has 275 calories, 21.6g protein, 0g carbs, and 20.3g fat.
How many calories in 3 oz cooked of Lamb Variety Meats and By-products (Cooked)?
A typical serving of Lamb Variety Meats and By-products (Cooked) (3 oz cooked, 85g) has 234 calories and 18.4g of protein.
Is Lamb Variety Meats and By-products (Cooked) good for weight loss?
Lamb Variety Meats and By-products (Cooked) comes in at 275 calories per 100g. Portion control matters here โ€” pair it with lower-calorie foods to balance things out.

๐Ÿฝ๏ธMore in Lamb, Veal, and Game Products

View all Lamb, Veal, and Game Products
Data from USDA FoodData Central. Values per 100g.