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Fish Mackerel Atlantic Dry Heat

Fish, mackerel, Atlantic, cooked, dry heat

Calories
262kcal
Protein
24g
Carbs
0g
Fat
18g

Nutritional Highlights

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High-protein: 36% of calories come from protein (23.8g per 100g)

Excellent source of Vitamin B12 (792% DV), Selenium (94% DV), Protein (48% DV), Niacin (B3) (43% DV)

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Contains 17.8g of fat with only 23% saturated — a good balance of healthy fats for nutrient absorption and satiety

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📊Complete Nutrition Information

NutrientAmount% Daily Value
Calories262kcal13%
Protein24g48%
Total Fat18g23%
Saturated Fat4.2g21%
Cholesterol75mg25%
Carbohydrates0g0%
Dietary Fiber0g0%
Sodium83mg4%
Calcium15mg1%
Iron1.6mg9%
Potassium401mg9%
Vitamin A54mcg6%
Vitamin C0.40mg0%
Vitamin B60.46mg27%
Vitamin B1219mcg792%
Folate2.0mcg1%
Thiamin (B1)0.16mg13%
Riboflavin (B2)0.41mg32%
Niacin (B3)6.8mg43%
Phosphorus278mg22%
Magnesium97mg23%
Zinc0.94mg9%
Copper<0.1mg10%
Manganese<0.1mg1%
Selenium52mcg94%

⚖️Common Serving Sizes

3 undetermined
85g
223kcal
20.2gprotein
1 undetermined
88g
231kcal
20.9gprotein

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Data from USDA FoodData Central. Values per 100g.