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Beef Ground 80% Lean Meat / 20% Fat

Beef, ground, 80% lean meat / 20% fat, raw

Calories
254kcal
Protein
17g
Carbs
0g
Fat
20g

Nutritional Highlights

Excellent source of Vitamin B12 (89% DV), Saturated Fat (38% DV), Zinc (38% DV), Protein (34% DV)

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Contains 20g of fat with only 38% saturated — a good balance of healthy fats for nutrient absorption and satiety

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📊Complete Nutrition Information

NutrientAmount% Daily Value
Calories254kcal13%
Protein17g34%
Total Fat20g26%
Saturated Fat7.6g38%
Trans Fat1.2g
Cholesterol71mg24%
Carbohydrates0g0%
Dietary Fiber0g0%
Sugars0g
Sodium66mg3%
Calcium18mg1%
Iron1.9mg11%
Potassium270mg6%
Vitamin A4.0mcg0%
Vitamin C0mg0%
Vitamin D0.10mcg1%
Vitamin E0.17mg1%
Vitamin K1.8mcg2%
Vitamin B60.32mg19%
Vitamin B122.1mcg89%
Folate7.0mcg2%
Thiamin (B1)<0.1mg4%
Riboflavin (B2)0.15mg12%
Niacin (B3)4.2mg26%
Phosphorus158mg13%
Magnesium17mg4%
Zinc4.2mg38%
Copper<0.1mg7%
Manganese<0.1mg0%
Selenium15mcg27%

⚖️Common Serving Sizes

4 undetermined
113g
287kcal
19.4gprotein

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Data from USDA FoodData Central. Values per 100g.